Norwegian Salmon Head

Norwegian salmon is different from other places because the salmon here is considered one of the largest and fattest salmon species on earth. The fish live in the temperate freshwater and low temperatures typical of Northern Europe, this is the most ideal growth environment for Norwegian salmon because they contain a special, high protein and fat content. than salmon from other countries.

Norwegian salmon is loved by many people because of its delicious fatty taste and high protein content, and rich in essential nutrients and vitamins. The Norwegian salmon that Wolves distributes is made from clean and fresh ingredients. Every step from the selection of raw materials to the packaging stage is carried out in a closed manner under strict supervision and control, so users can rest assured when using.